Character Traits Anchor Chart

White Spots On Chocolate . It has been found that chocolate blooming tends to occur quicker if the chocolate is exposed to very high temperatures. Sugar bloom happens when moisture comes in contact with the chocolate - it dissolves the sugar crystals on the chocolate's surface, leaving a white, powdery look. cow spots animal print dark chocolate brown white Metal Print by Amy ... (Melvin Hogan) Even though fat bloom does not make chocolates harmful to consume but the white specks certainly make it unappealing to eat. The cocoa butter in the chocolate separates and rises to the surface because of changes in temperature. The other spots are sugar bloom. But the chocolate might taste a little off, since blooming affects texture. Bloom happens on chocolate when the chocolate goes through several uncontrolled changes of temperature. Chocolate lab with White spot on tail- What is it? - Labrador Loving souls

White Stuff On Chocolate . That white discoloration that sometimes forms on old chocolate turns the stomachs of chocolate lovers everywhere. What is the white stuff on expired chocolate? Despite not all sharing similar packaging, all of Cadbury chocolate ... (Leon Mendez) That white discoloration that sometimes forms on old chocolate turns the stomachs of chocolate lovers everywhere. It is caused by condensation of water vapor from air on the chocolate surface. Even though the white stuff on your chocolate isn't most likely mold because mold can't grow on chocolate, it actually can on cookies. That's even more true when we're talking about chocolate cookies you made yourself at home. It's usually caused by a quick change in temperature. White stuff on chocolate is unappealing, but harmless Life and Other Shenanigans: Chocolate Dipped Triple Double Stuffed