Upside Down Apple Cake Recipe
Upside Down Apple Cake Recipe. In a large bowl, whisk together flour, baking powder, cinnamon, salt, and nutmeg. Be sure to spread into an even layer.
Chop two remaining apples into small pieces. Beat in eggs, one at a time, until smooth. Combine the dry ingredients in a medium bowl..
Turn the mixer onto low speed and as the mixer runs, slowly pour in the milk.
Gradually add part of the flour mixture to the wet ingredients, alternating with a little millk.
Sift the flour with the baking powder and fold into the yolk mixture. Bring Butter and Brown Sugar to a boil on stove top. Sprinkle brown sugar and walnuts over butter; stir to combine.
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