Zucchini Bread With Chocolate Chips Recipe
Zucchini Bread With Chocolate Chips Recipe. Add sugar, and continue beating until well blended. Beat eggs in a large bowl until light and foamy; mix in vegetable oil, sugar, vanilla extract, and zucchini until thoroughly combined.
Slowly add the dry ingredients to the wet ingredients, mixing after each addition until just incorporated. In another bowl, whisk the eggs, applesauce, oil, orange zest and vanilla. In a small bowl, whisk the eggs, oil and vanilla.
In a large bowl, whisk together eggs and sugars, until smooth.
Whisk flour, cocoa powder, salt, baking soda, and baking powder together in a separate bowl.
Shred the zucchini using a box grater into the colander and sprinkle with the salt. One Bowl Quick Bread: Add the oil, sugars, egg, and vanilla and stir. Then add the baking soda and powder, vanilla and cinnamon, and salt.
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